Saturday, August 27, 2011

HERSHEYS CHOCOLATE SLIMS


HERSHEYS CHOCOLATE SLIMS


Melt over hot water:
                        2 blocks (2 oz.) hersheys baking chocolate
                        1/ 2 C. butter or oleo

Sift and add:
                        1/ 2 C. flour
                        1 C. sugar
                        1/ 4 tsp. salt

Add:
                        2 eggs, well beaten
                        1 tsp. vanilla - blend well

Add:                1 C. chopped nuts

Spread on a greased 9x13 sheet.
Bake at 400 for 10 - 12 minutes.  Remove and cover with powdered sugar.  Cut in bars to serve.

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