HERSHEYS CHOCOLATE SLIMS
Melt over hot water:
2 blocks (2 oz.) hersheys baking chocolate
1/ 2 C. butter or oleo
Sift and add:
1/ 2 C. flour
1 C. sugar
1/ 4 tsp. salt
Add:
2 eggs, well beaten
1 tsp. vanilla - blend well
Add: 1 C. chopped nuts
Spread on a greased 9x13 sheet.
Bake at 400 for 10 - 12 minutes. Remove and cover with powdered sugar. Cut in bars to serve.
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