CHICKEN SUPREME

In bottom of baking dish place:

                        1 1/ 2 C. raw rice

Mix and pour over rice:

                        1 can cream of celery soup

                        1 can cream of mushroom soup

                        1 can cream of chicken soup

                        1 small can of mushrooms

                        1/ 2 can water

                        chopped pimientos and green peppers, diced to taste, optional

                                                  

Place 4 or 5 buttered chicken breasts on top of rice.  Cover and bake at 325 for 2 hours or till done.

May remove cover for last hour.