CEREAL COOKIES - CRISP
Cream:
1 C. white sugar
1 C. brown sugar
1 C. shortening
Add two eggs, beaten lightly
Sift:
2 C. flour
1 tsp. soda
Combine:
1 C. crushed cornflakes
1 C. minute oats
1 C. ground dates
1 C. ground, salted peanuts
Combine all. Mix by hand. Roll in small balls. Mash with fork.
Bake at 350 for 10 minutes.
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