Saturday, January 9, 2016

Ready to Serve Cream Cheese Filling

Great for mini cheesecakes, stuffing into a crescent roll or a section of puff pastry - or topping a brownie!

8 ounces cream cheese, softened
1 egg yolk
1/2 cup sugar

Mix together ingredients above. Microwave on high 30 seconds. Mix. Repeat microwave / mix steps another 2-4 times.

Stir in 1 tsp vanilla.

Voila!

Quick and easy awesomeness. Refrigerate until ready to use.

Haven't tried it yet but I suspect mixing in some cocoa to start with would also be awesome - maybe 1T to 1/4c?

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